Main Course

Tender tilapia baked with lemon butter and garlic for a light, flavorful seafood dish.

Wholesome plant-based dish with lentil filling and creamy mashed sweet potatoes atop a golden crust.

Golden baked tofu paired with a rich sesame peanut sauce, perfect as a protein-rich vegan dish.

Quick, flavorful stir fry with tender beef and crisp cabbage, perfect for low-carb lifestyles.

A creamy pasta featuring roasted feta, sweet cherry tomatoes, and aromatic garlic with fresh basil.

Rich, festive New Orleans-style gumbo with tender chicken and smoky halal sausage. A flavorful Creole classic for any occasion.

This vibrant salad combines sweet roasted beets, crunchy walnuts, creamy feta, and a zesty dressing for a balanced, flavorful dish.

Indulge in a rich, comforting beef and barley creation. Tender beef, earthy grains, and sweet parsnips simmered to perfection.

A vibrant North African-inspired stew featuring chickpeas, seasonal vegetables, and a bold kick of harissa for deep, aromatic flavors.