Fresh Salad
Crisp cherry tomatoes, cucumber, bell pepper and mixed greens tossed in a lemon‑Dijon olive oil dressing.
Sides
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Sides Collection
Sweet Potato Cassava Tortillas
Soft, pliable tortillas made with sweet potato and cassava flour in just 30 minutes.
Roasted Butternut Squash Soup
Silky soup featuring caramelized butternut squash roasted with onions, carrots, and aromatic spices, blended into a warming, velvety bowl perfect for fall evenings.
Homemade Truffle Fries Parmesan
Crispy russet fries baked until golden, then tossed with aromatic truffle oil and finished with fresh Parmesan and parsley.
Turkish Bazlama Flat Bread
Soft Turkish flatbread with golden crust. Ideal for wraps, dips, or warm with butter.
Crispy Oven Baked Sweet Potatoes
Golden crispy sweet potatoes tossed with spices and baked in the oven for a tasty treat.
Winter Citrus Pomegranate Salad
Bright winter citrus combined with greens, avocado, and a tangy pomegranate vinaigrette for fresh flavors.
Lemon Garlic Green Beans Almonds
Crisp green beans sautéed with garlic, fresh lemon, and toasted almonds for a bright side dish.
Roasted Sweet Potatoes Cinnamon
Sweet potatoes roasted with cinnamon and brown sugar create a warm, flavorful side dish.